Hudson, Ohio, cookbook author Carla Snyder is talking about her longtime zest for citrus. As a child, she said, her mother let her bust open the bag of candied citrus slices and eat them on the way home from the grocery store.Now, with her seventh cookbook, “Sweet and Tart: 70 Irresistible Recipes With Citrus” (Chronicle, $19.95), Snyder fully embraces her lemon lust, along with the versatility of limes, grapefruits and oranges.“I like brightness in food, [...]
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